Soly Salmon Chunks

Description

Soly Salmon Chunks is salmon chunks from Maxim Food, available online with chilled delivery as part of our frozen salmon range. Enjoy versatility and premium quality with Soly Salmon Chunks, cut from the finest Norwegian salmon. They are tender, flavorful, and packed with nutrients, making them the perfect ingredient for a wide variety of dishes. Rich in omega-3 fatty acids, lean protein, and essential vitamins, bite-sized portions make cooking quick and easy, whether you’re preparing a simple weekday meal or a gourmet recipe.

What you get

• Origin: Norway
• Preparation: chunks
• Brand: Soly
• Packaging: Vacuum packed, handled cold

How much do you need

See the pack details above to judge the quantity.

Storage and thawing

Keep frozen at -18°C until you need it — up to six months. Thaw overnight in the fridge, never at room temperature, and never refreeze a piece that has fully thawed.

How to cook salmon chunks

Pat dry, season, and pan-sear skin-side down for 4-5 minutes before turning for 2 more. In the oven, bake at 200°C for 12-15 minutes. The centre should still be slightly translucent — salmon keeps cooking after it leaves the heat. For species background and seasonality see the FAO species profile.

Bought together with

Looking at what Maxim Food customers actually order, the items most often bought with this in the same delivery are Bundle 23: Soly Smoked Salmon Trimmings 1Kg OFFER and Soly Salmon Fillet Portion Premium Cut 400gm. Putting them in one order moves you toward the free-delivery threshold at EGP 2,500 instead of paying the EGP 59 fee twice.

Delivery and timing

Delivery is EGP 59, and free on orders of EGP 2,500 or more. You pick one of three windows at checkout: 11-2, 3-6 or 6-9. Orders placed before 5 PM go out the same day, seven days a week. Sharwa bulk packs ship within 48 hours. We deliver across Cairo and Giza, including New Cairo, Rehab, Madinaty, Shorouk, Obour, Heliopolis, Nasr City, Maadi, Mokattam, Sheikh Zayed, October, Mohandessin, Dokki and Haram. Available delivery windows depend on your area. Full zone detail is on the shipping and delivery page.

If something goes wrong

Check the box in front of the courier. If anything arrives thawed, damaged or wrong, report it within two days and we replace it. Where the problem is serious we refund in full. Details on the returns policy page.

For restaurants and hotels

Maxim Food supplies salmon chunks wholesale to restaurants, hotels, sushi bars and catering companies in Egypt, with tiered pricing by volume and a standing weekly schedule that lets the grades and cuts you need be reserved in advance. Send your weekly requirement and delivery area through the seafood wholesale in Egypt page for a quote within one working day.

Why buy it from Maxim Food

Maxim Food is ISO 22000 and HACCP certified for food safety, approved by the Egyptian National Food Safety Authority (NFSA), is a member of ESSA, the European Salmon Smokers Association, and runs its own processing and cold-storage facility in Egypt. That means this salmon chunks is received, prepared and packed under one roof with no middlemen, and the cold chain is documented at every step. Origin, grade and preparation are printed on the pack itself, and you can review our certifications at any time.

Frequently asked questions

How many people does one pack of salmon chunks serve?

Allow 180-200g per person for a main course and 80g for a starter. The pack details are listed above.

Is delivery free for salmon chunks?

The price shown on this page is current. Delivery is EGP 59 and free on orders of EGP 2,500 or more.

When will salmon chunks be delivered?

Order before 5 PM and it goes out the same day. You pick the window at checkout: 11-2, 3-6 or 6-9. We deliver seven days a week. Sharwa bulk packs ship within 48 hours.

What if salmon chunks arrives with a problem?

Check the box in front of the courier before he leaves. If anything arrives thawed, damaged or wrong, report it within two days and we replace it. Where the problem is serious we refund in full.

What is the difference between freshly frozen and chilled salmon chunks?

Freshly frozen means it was frozen at source within hours of the catch, which holds texture better than fish kept on ice for days. Chilled has never been frozen and must be used within 48 hours. Both are safe; it depends on when you will cook it.

Order now — same-day delivery on orders placed before 5 PM.