Cava Smoked Tuna Slices in Soybean Oil 170g
90 EGP
- Net weight: 170gm
- Preparation: smoked
- Packaging: Vacuum packed, handled cold
- Serves about 1 main courses
- Chilled delivery across Cairo and Giza
Description
Cava Smoked Tuna Slices in Soybean Oil 170g is smoked tuna slices in from Maxim Food, available online with chilled delivery as part of our canned range. Enjoy a distinctive seafood experience with Cava Smoked Tuna Slices in Soybean Oil 170g. Made from skipjack tuna and packed in soybean oil, these carefully prepared slices combine a tender texture with a rich, smoky flavor. Cava Smoked Tuna Slices are ready to serve, making them a convenient choice for quick meals and everyday recipes.
What you get
- Net weight: 170gm
- Preparation: smoked
- Packaging: Vacuum packed, handled cold
How much do you need
This pack serves roughly 1 main courses or 2 starters, based on 190g per main and 80g per starter.
Storage and thawing
Keep refrigerated at 0-4°C and use by the date on the pack. Once opened, use within three days. It freezes at -18°C for up to three months in its unopened vacuum pack — thaw in the fridge.
How to cook smoked tuna slices in
Sear 60-90 seconds a side over high heat and leave the centre raw, or slice it thin and serve as sashimi. Cooking it through dries it out. For species background and seasonality see the FAO species profile.
Delivery and timing
Delivery is EGP 59, and free on orders of EGP 2,500 or more. You pick one of three windows at checkout: 11-2, 3-6 or 6-9. Orders placed before 5 PM go out the same day, seven days a week. Sharwa bulk packs ship within 48 hours. We deliver across Cairo and Giza, including New Cairo, Rehab, Madinaty, Shorouk, Obour, Heliopolis, Nasr City, Maadi, Mokattam, Sheikh Zayed, October, Mohandessin, Dokki and Haram. Available delivery windows depend on your area. Full zone detail is on the shipping and delivery page.
If something goes wrong
Check the box in front of the courier. If anything arrives thawed, damaged or wrong, report it within two days and we replace it. Where the problem is serious we refund in full. Details on the returns policy page.
For restaurants and hotels
Maxim Food supplies smoked tuna slices in wholesale to restaurants, hotels, sushi bars and catering companies in Egypt, with tiered pricing by volume and a standing weekly schedule that lets the grades and cuts you need be reserved in advance. Send your weekly requirement and delivery area through the seafood wholesale in Egypt page for a quote within one working day.
Why buy it from Maxim Food
Maxim Food is ISO 22000 and HACCP certified for food safety, approved by the Egyptian National Food Safety Authority (NFSA), is a member of ESSA, the European Salmon Smokers Association, and runs its own processing and cold-storage facility in Egypt. That means this smoked tuna slices in is received, prepared and packed under one roof with no middlemen, and the cold chain is documented at every step. Origin, grade and preparation are printed on the pack itself, and you can review our certifications at any time.
Frequently asked questions
How many people does one pack of smoked tuna slices in serve?
One pack serves roughly 1 main courses at 190g per person, or about double that as a starter at 80g. For a gathering, allow one main per guest and add ten per cent.
Is delivery free for smoked tuna slices in?
Delivery is EGP 59, and free when the order total is EGP 2,500 or more — so combining items in one order saves you the fee.
When will smoked tuna slices in be delivered?
Order before 5 PM and it goes out the same day. You pick the window at checkout: 11-2, 3-6 or 6-9. We deliver seven days a week. Sharwa bulk packs ship within 48 hours.
What if smoked tuna slices in arrives with a problem?
Check the box in front of the courier before he leaves. If anything arrives thawed, damaged or wrong, report it within two days and we replace it. Where the problem is serious we refund in full.
What is the difference between freshly frozen and chilled smoked tuna slices in?
Freshly frozen means it was frozen at source within hours of the catch, which holds texture better than fish kept on ice for days. Chilled has never been frozen and must be used within 48 hours. Both are safe; it depends on when you will cook it.
Order now — same-day delivery on orders placed before 5 PM.
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